Disney’s Halloween Time Culinary Delights

Now through Oct. 31, Disneyland and Disney California Adventure offer a culinary crawl of spooky food options. The talented Disneyland chefs are cooking up a Haunted Firehouse chicken sandwich at the Carnation CafĂ© on Main Street; an Enchanted Black Rose mousse at the Red Rose Tavern in Fantasyland; and a Mansion Spider bundt cake at…

Celebrating Julia Child at Border Grill

In honor of chefs Mary Sue Milliken and Susan Feniger being the first women to receive the Julia Award from the distinguished Julia Child Foundation for Gastronomy and the Culinary Arts, their downtown Los Angeles restaurant Border Grill is offering a menu inspired by the famed cooking icon until Nov. 1. I recently tried the…