Every visit to Disneyland is memorable, however during Halloween Time, it’s extra special. The spell is cast and the magic of Happy Hauntings is now at both Disneyland and Disney’s California Adventure. Be on the look out for Disney characters including Goofy, Cruella de Vil, Daisy, Mickey and Minnie Mouse cloaked in frightfully delightful Halloween-themed attire. What’s…
Author: Jill Weinlein - Travel and Restaurant Reviewer
Read my blog to be enticed, enlightened and inspired about new events in Southern California and beyond.
Ricado Zarate’s Newest Peruvian Restaurant
Years ago, I met three-time James Beard Foundation award nominee Chef Ricardo Zarate at his urban Peruvian restaurant, Mo-Chica. Later, he opened Picca, near Century City, and Paiche, in Marina del Rey, introducing Peruvian flavors fused with Asian and European ingredients. Enchanted by his culinary creations, I followed him to Santa Barbara to Blue Tavern…
Since its opening in 1989, Toscana has established itself as a sophisticated Hollywood celebrity dining spot in Brentwood. However, its more recent, 7-year-old addition, Bar Toscana has made a name for itself as well. I recently met some friends at the bar to try their new stuzzichini, or finger foods, menu. Executive chef Hugo Vasquez,…
Meeting Filmmaker Eleanor Coppola
When the movie Paris Can Wait opened in theaters on May 12, I took a girlfriend to see the delightful romantic comedy about a Hollywood producer’s wife who takes an unexpected romp through France. The trip reawakens her sense of self and joie de vivre. We both agreed the movie was cast beautifully with the lead actress…
2017 Emmy Awards Governors Ball Celebration
Walking into the Los Angeles Convention Center last week, I listened to Cheryl Cecchetto enthusiastically reveal this year’s “Golden Grandeur” design for the Emmy Awards Governors Ball. For 20 years, Cecchetto has produced the Governor’s Ball. This year there are three balls back-to-back. The Creative Arts Governors Ball was on Saturday, Sept. 9 and Sunday,…
Halloween Horror Nights at Universal Studios
One of my favorite episodes while watching the daytime Ellen show is when Ellen DeGeneres has her producer Andy and his intern walk through the Universal Studios Hollywood’s “Halloween Horror Nights.” It’s hilarious watching Andy scream, cower and hide behind his intern, as characters pop out, strobe lights flicker and sound effects heighten all of…
Rise Up! Hamilton is at the Pantages Theatre
“History Has Its Eyes” on Hamilton, “So Take A Break” and buy a ticket to one of the hottest American Musicals in history. “You’ll Be Back” and sometimes will feel “Helpless” after seeing this Los Angeles cast perform in a show that will leave you “Satisfied”, because they “Blow Us All Away.” Here’s my review…
Catalina Island Food Tour
When my friend Toni told me she has never been to Catalina Island before, I was stunned. She’s lived in California most of her life and has never taken the one hour Catalina Express boat over to the island. I on the other hand, have been to the island over 50 times, because my parents…
Get The Catch Of The Day at C.O.D. Seafood
In this week’s Beverly Press my review of C.O.D. Seafood and Raw Bar is featured. Looking for a restaurant in Los Angeles that offers some of the freshest seafood in the city? Check out my review – http://beverlypress.com/2017/09/get-the-catch-of-the-day-at-cod-seafood-house-%E2%80%88raw-bar/
Rockin’ food, music, fun and craft beers at Rock & Brews
Last week, we took family visiting from out of town to Rock & Brews in El Segundo for lunch before enjoying a day at the beach. The concept behind Rock & Brews started in the summer of 2010 at a KISS concert. Dave Furano, a well-known rock ‘n roll concert promoter (Rolling Stones; Bob Dylan;…
Achieving Healthier Skin with DerMend
As an influencer, I received a box with three DerMend products to try for one month. There was no obligation to write about the product. They just wanted me to try it. Within the first application, I immediately noticed results. What I also liked about DerMend is the value. Here’s my review featured in LuxeBeat…
More Than Just a PB&J sandwich
In 1917 peanut butter makers Ray and Blanche Magee made their debut at the Grand Central Market, selling high quality nut butters. Soon it became a culinary sensation and they moved in 1934 to the new original Farmers Market along Fairfax and 3rd. With the celebration of Grand Central Market’s 100 anniversary, Christopher Farber, Grand…
