Eat More DönerWorks

At SpireWorks’ newest location in Eagle Rock, you will experience a döner – meat cooked on a vertical rotisserie similar to the Arab shawarma, Greek gyros and Mexican al pastor. I met the founder and CEO Bob Kaufman and COO Jeff Rosenthal last week at their grand opening, as they gave away free meals with…

The Newly Opened Napa Valley Grille

For 15 years, Napa Valley Grille has been a dining destination for UCLA parents taking their college students to a fancy dinner. It’s one of my favorite restaurants before a UCLA basketball game. The outdoor patio is ideal to meet friends for a glass of wine and elevated fare before seeing a show at the…

Celebrating Dia del Los Muertos – FREE Taco

Celebrate Day of the Dead at the new Tacos tu Madre in Westwood. It officially opens on November 1 with Free Taco Day!  This new inventive new concept envisioned by Joshua Pourgol and Oliver Mateen. To celebrate the launch of Westwood’s new Mexican street fare inspired walk-up window, guests can swing by for a free taco from…

A New Way to Watch a Movie

Walking into the lobby of the new iPic Theaters in Westwood is like walking into a posh hotel lobby. There is a full bar with seating areas to enjoy a martini or glass of wine before seeing a movie. The beautiful branch ceiling with lights is eye-catching. Sitting in one of the large, plush burnt…

Putting the W in Wow at the W Hotel’s NineThirty

Executive Chef Dakota Weiss has elevated comfort food at W Los Angeles – Westwood since she joined the hotel’s restaurants, managed by Choice Hospitality Group. She creates farmers’ market-driven, modern American cuisine at NINETHIRTY and creative California cuisine at The Backyard. As a Bravo “Top Chef Texas” competitor, her philosophy to cooking is one main…