Executive Chef Neal Fraser and General Manager Cesar Lopapa are brilliant. They saw an opportunity to feed a slew of millennials drinking craft beer at the Arts District Brewery. They secured the space next door, popped out a wall for the Generation X & Y crowd to walk up to a counter and order elevated…
Category: downtown LA
Authentic Italian Cuisine – The Factory Kitchen
My first meal dining out in 2016 was terrific! New Years Day is sometimes a difficult evening to dine out, because many restaurants are closed after serving a celebratory New Years Eve multi-course dinner beyond midnight. Servers, General Managers and chefs are tired and unenthusiastic to work on the first day of a new year….
Uplifting Vegan Cuisine
Studies show that eating plant-based food can reduce the risk of some types of chronic disease, including cancer and heart disease. For those who who don’t want to step foot in a 100% organic plant-based restaurant, you may want to think again. Vegan and vegetarian diets are higher in dietary fiber and vitamins and lower…
