Celebrating 5 years of elevated dishes, festive cocktails and genuine hospitality, Ocean Prime located in the heart of Beverly Hills has served 331,400+ guests, 15,000 slices of the fan-favorite Carrot Cake, 35,700+ plates of Sea Bass and 25,600+ of their most popular Berries & Bubbles cocktails since their debut in 2014 at this location.

Photos courtesy of Ocean Prime

In true Ocean Prime fashion, on Saturday, October 26th the restaurant will be hosting a special celebration with complimentary bubbles upon arrival for every guest on the red carpet entrance.

Additionally, Ocean Prime is rolling out a handful of new seafood dishes to celebrate, including the Miso Black Cod, with bok choy, hearts of palm and ginger sweet potato puree, the Ocean Roll, made with #1 tuna, salmon, Hamachi, avocado and chili garlic oil, and of course, a hearty 24 oz. Bone-In Ribeye.

For dessert be sure to order a decadent and pretty slice of their signature coconut cake with pink icing in honor of National Breast Cancer Awareness Month. Ocean Prime will donate $1 from each slice to The LA Pink Dragons for the duration of October.

The Los Angeles Pink Dragons are California’s first breast cancer survivor dragon boat racing team. The team is dedicated to improving the quality of life for breast cancer survivors through dragon boat racing. This organization provides hope, empowerment and inspiration through friendship, support, and camaraderie.

This review was featured in JustLuxe.