When the temperature cools down, it’s time to be comforted with a bowl of delicious soup. Here are 7 0f my favorite dining destination that offer exceptional soup in Los Angeles.
1. Flintridge Proper Restaurant & Bar
This hotspot in La Canada offers a warm and wonderful creamy tomato basil soup and seasonal soup of the day. The day I dined, the seasonal orange butternut squash soup had a touch of cream. Order a bowl of soup with a gooey grilled cheese sandwich made with in-house American cheese. 464 Foothill Blvd. La Canada Flintridge, CA 91011 (818)790-4888 – http://theproper.com
2. Canter’s Deli
Since 1931, Canter’s has been making great soups that come with a side of crisp bagel chips. Only on Wednesday do they make a delightful Split Pea soup. If I dine on another day, I select the Barley Bean or Vegetarian Vegetable. They offer 1/2 of any classic sandwich with a cup of soup for under $13. The owners Marc Canter, sister Jacqueline and cousin Terri Bloomgarden are really nice people. Parking is free for 90 minutes with a Canter’s validation. Open 24 hours, seven days a week. $-$$ 419 N. Fairfax Ave. (323)651-2030 – www.cantersdeli.com.
Chef Bryant Ng is offering some of the best Southeast Asian soup to beat the chilly weather or help make you feel better if you get a winter cold.
Two of the must-try soups include a Laksa – A traditional Singaporean rice noodle and seafood dish is a thick and spicy, coconut curry, and the chile oil is great for clearing stuffy sinuses. Ng also makes a Vietnamese Pot Au Feu – a spiced pho broth with Creekstone Farms short rib, potatoes, cabbage, carrots, and a side of grilled bread to smear with the bone marrow or sides of housemade Bird’s Eye chile sauce and a walnut mustard. 1314 7th St, Santa Monica, CA 90401 (310)393-6699 – http://www.cassiala.com
4. FIG & OLIVE – Melrose Place in West Hollywood
Research has shown that the traditional Mediterranean diet reduces the risk of heart disease, cancer, Parkinson’s and Alzheimer’s diseases. The key components of the Mediterranean diet include a splash of olive oil, instead of butter, and a variety of fruits and vegetables, lean meat, whole grains, legumes and nuts. A glass of red wine is acceptable too. At Laurent Halasz’ Fig & Olive, the soups are ideal, because they don’t have any cream. Try the Butternut Squash & Chestnut Velouté that is silky and accompanied by shaved chestnuts, onions, toasted squash seeds, and a drizzle of Arbequina olive oil. It’s divine. They also serve an antioxidant-rich vegetable cold gazpacho Andalucia. It’s a delightful combination of minced tomatoes, bell peppers, cucumbers, red onion, basil, Sherry vinegar and a splash of basil olive oil. There is a small scoop of Ayala goat cheese to enhance the dish. 8490 Melrose Place (310)360-9100 – email@example.com
5. Taste on Melrose –
West Hollywood Executive Chef Brian Sheard’s comforting Chicken Tortilla Soup features fresh tomatoes, chipotle, jalapeños, corn, cilantro, red bell peppers, crème fraiche, and crispy tortilla strips. During lunch they offer a soup or salad and sandwich special. Sandwiches include a Classic BLT on Ciabatta Bread, or a chicken salad sandwich with pulled Mary’s organic chicken, tarragon, dried currants, aioli, Gala apple on herb foccacia. Vegetarians like the Caprese sandwich on Ciabatta Bread for $10.75. 8454 Melrose Avenue, West Hollywood, Ca 90069 (323)852-6888 – http://ilovetaste.com/app/taste_melrose/
6. Morgan’s in The Desert
When in the greater Palm Springs area, be sure to stay or visit La Quinta Resort. They offer a fine dining restaurant featuring the talented Executive chef Jimmy Schmidt offering a themed three-course prix fixe with wine pairing. The night I dined at Morgan’s, the soup of the evening was a fennel soup infused with roasted red peppers, cipolini onions and dazzled with chive oil. There was no cream in this elegant soup. A bowl was delivered to my place setting with all the roasted vegetables, my servers Sal and Erik poured the luscious liquid into the bowl. The presentation was beautiful. 49-499 Eisenhower Drive, La Quinta, Ca 92253 – (760)564-7600 http://www.morgansinthedesert.com.
7. Bel Air Bar + Grill
Executive Chef Chris Emerling cooked in Michelin 3-star restaurants before arriving in Los Angeles. He prepares locally sourced, seasonally inspired elegant cuisine. His daily Market Soup is fresh and healthy. He also makes a chilled Gazpacho soup enhanced with dill weed and avocado dots. This is the ideal spot to meet friends or family off of the 405 freeway or after visiting The Getty Center. 662 N. Sepulveda Boulevard, Los Angeles, CA 90049 (310)440-5544 – http://belairbarandgrill.com